The evening began with a relaxed hour of cocktails in a lush tropical setting under the palms.  Guests were greeted and offered a choice of a fresh monogrammed and customized coconut cocktail or a frosé (frozen rosé slush). Dinner began after sunset, and guests found their seats at tables decorated with playful tropical arrangements. A jazz quartet performed during cocktails and dinner. A transition to a DJ increased the energy after dinner and guests danced under the stars.